I have become a big stir fry fan the last few months, and there is one sauce I stick to:
Soy Vay Veri Veri Teriyaki.
This stuff is really all you need, with the exception of some vegetables, to make a delicious stir fry at home. I’ve noticed they have begun carrying it at the local grocery stores, so BUY IT.
All you need to do is cut up chicken breasts or thighs, whichever you prefer, add them to a bag with a reasonable amount of the sauce, throw in whatever veggies or peppers you like, and let it sit in your refrigerator for an hour or two. Heat up your pan or wok, if you have one, as high as you can get it and sear the chicken until done.
Oh, and my secret ingredient…
Sriracha.
This stuff is incredible. If you like spicy Asian food, you need some of this. You can usually get it at any local grocery store.
I just put some rice in a bowl, pile some chicken on top, and drizzle with the Sriracha. It’s one hell of a meal.
Article by John Moors
I was blessed with a remarkable metabolism that has allowed me to overcome obesity and eat everything in sight.
John has written 416 other articles.
Subscribe Now
If you enjoyed this post, subscribe to the feed to get instantly updated for future posts soon to come.
Related Posts :
One of my favorite things to make is BBQ pulled pork. It is incredibly cheap, delicious and easy to make, especially if you own a crock pot. It is almost impossible to mess this up. Step One - ...
Amidst all this fast food and competitive eating information I'm putting up here, I thought I would post documentation of ME actually cooking! Yes, I do cook. Just the other day I threw togethe ...
I haven't posted a good recipe on here in a hot minute, so I figured I should share one of my favorite dips with you. Buffalo Chicken Dip. Seriously, Buffalo wings in dip form? How can you los ...
Not sure if I'm feeling fancy or something, but I just found out what I'm cooking tonight. Lemon Chicken with Rice. This recipe is pretty simple, but it has a gravy-and-bechamel hybrid sauce over ...
I believe that currenly I have 3-4 opened jars of salsa in my refrigerator. My A.D.D. often leads me to having multiple jars open at the same time because one would just require way too much focu ...
Twitter
Facebook
Youtube
Flickr
{ 1 comment… read it below or add one }
I believe this is among the most significant info for me. And i’m happy studying your article. However should statement on few general issues, The site style is perfect, the articles is truly great : D. Just right job, cheers